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About Gillian Bell Cake

Gillian Bell’s cakes are seasonal, fresh and handmade from organic and locally sourced ingredients. Her cakes are completely bespoke, with recipes developed in consultation with couples so their cake will be as unique and as special as their wedding day. Cakes with flavours like fig & violet, strawberry & elderflower or blackcurrant & white chocolate – then filled with homemade conserves, curds and buttercreams made from organic fruits & flowers grown in her own postage stamp - sized garden, or sourced from other local producers.