Inspiration — Planning & Advice
5 Essential Tips for Serving Prosecco at Your Wedding
Prosecco – the sparkling, effortlessly elegant wine of choice – happens to be especially wedding-friendly. We guide you through selecting, serving, and savoring Prosecco at your wedding, with expert insights from Santa Margherita.

Prosecco, with its fine effervescence and luminous clarity, has long been synonymous with celebration. But in the context of a wedding – where every detail is curated to reflect mood, meaning, and memory — it becomes something more than just a toast. It becomes part of the atmosphere. As weddings continue to lean toward multi-sensory experiences, the inclusion of a thoughtfully chosen Prosecco can quietly elevate everything from the aperitivo hour to the final pour.
In partnership with Santa Margherita — a revered name in Italian winemaking — we explore how couples can approach Prosecco not as an afterthought, but as a defining element of the day. Founded in 1935 with an eye toward innovation, sustainability, and elegance, Santa Margherita helped shape the Prosecco movement as we know it today. Their Glera grapes from the Valdobbiadene hills produce a sparkling wine that’s crisp, balanced, and deeply rooted in place.
Here, we share expert advice from the Santa Margherita team on how to select the right Prosecco based on taste, timing, and tone. From food pairings to guest count guidance and serving rituals, this guide unveils how to weave Prosecco into your celebration in a way that feels effortlessly elevated.
“Founded in 1935 with an eye toward innovation, sustainability, and elegance, Santa Margherita helped shape the Prosecco movement as we know it today. Their Glera grapes from the Valdobbiadene hills produce a sparkling wine that’s crisp, balanced, and deeply rooted in place.”

How should couples select their Prosecco based on flavour preferences?
“The Prosecco Superiore Santa Margherita is known for its vibrant freshness, delicate bubbles, and hints of ripe pineapples, peaches, Rennet apple and delicate florals,” says the Santa Margherita team. “If you’re seeking a wine that embodies elegance and balance with a lively finish, this Prosecco is an exceptional option.” With a soft, fruity profile and crisp minerality, it suits couples who want something celebratory, refreshing, and universally appealing.
What types of dishes do you recommend pairing with Prosecco?
Its versatility is part of what makes Prosecco so wedding-friendly. “From finger food and appetizers – like smoked salmon canapés, fresh oysters, or bruschetta with cherry tomatoes and basil to seafood pasta, risotto, and white meat – Prosecco can accompany a variety of wedding menus seamlessly,” they note. Even for dessert, Santa Margherita’s Extra Dryversion pairs beautifully with cake, especially lighter options like fruit tarts or classic Italian millefoglie.
When is the best time to serve Prosecco during a wedding?
Prosecco isn’t just for toasts. “It’s perfect for several key moments of your celebration: during the welcome reception, for toasts and speeches to elevate those heartfelt moments. It’s also a wonderful choice for pairing with the wedding cake!” Because it’s light and lower in alcohol than many sparkling wines, it can be served throughout the day without overwhelming guests.
How much Prosecco should you buy?
Planning quantity depends on your guest list, menu, and the pacing of your event, but Santa Margherita offers a helpful baseline: “A standard bottle of Prosecco contains about six glasses. Consulting with your sommelier or caterer can help refine these numbers… but if guests are Prosecco lovers, you may want to plan for a slightly larger quantity!”
“A standard bottle of Prosecco contains about six glasses. Consulting with your sommelier or caterer can help refine these numbers… but if guests are Prosecco lovers, you may want to plan for a slightly larger quantity!”
Any final tips for couples serving Prosecco at their wedding?
“Consider creating a Prosecco corner,” they suggest. “Set up a dedicated space, with personalized bottles and a signature cocktail, to create an elegant and sophisticated atmosphere.” This not only adds a bespoke touch to your décor but also turns a beverage into an interactive experience. Whether sipped from crystal coupes or enjoyed al fresco in the garden, Santa Margherita’s Prosecco Superiore is an easy way to alchemize your celebration with the magic of revelry and the art of Italian decadence.
To see the more, visit the Santa Margherita website.
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